Samyang Buldak Stew Type Hot Chicken Flavour Ramen 145g

Buldak goes soupy — and it's absolutely incredible. Samyang Buldak Stew Type Hot Chicken Flavour Ramen is the bold, broth-based evolution of Korea's most iconic fire noodle, delivering all the legendary Buldak heat in a rich, deeply savoury ramen soup that warms you from the inside out. Unlike the classic stir-fry Buldak, the Stew Type is designed to be enjoyed with a generous, spicy broth — think Korean jjigae (stew) meets fire chicken in one steaming, soul-satisfying bowl. Halal certified and packed with flavour, this is the Buldak experience for those who love their noodles swimming in a bold, fiery soup.

Key Features

• 🍲 Stew Type – Broth-Based Buldak – A soupy, stew-style take on the classic Buldak — rich, spicy broth with all the iconic hot chicken flavour
• 🔥 Signature Buldak Heat – Bold, fiery Korean spice in a warming, deeply savoury ramen soup
• ✅ Halal Certified – Suitable for Muslim consumers and halal-conscious shoppers
• 🇰🇷 Product of South Korea – Made by Samyang, Korea's fire noodle pioneers since 1961
• 🍜 Ramen Soup Style – Springy noodles in a spicy, flavour-packed broth — a comforting, hearty meal in a pack
• ⚖️ Net Weight: 145g (5.11 oz)

Ingredients

Noodles: Wheat flour, Palm oil, Salt, Potato starch. Soup base: Soy sauce, Red pepper paste, Sugar, Artificial hot chicken flavouring, Garlic, Onion, Sesame oil, Chilli extract, Chicken extract. Garnish: Dried seaweed flakes, Dried chilli flakes, Dried spring onion.

Contains: Wheat, Soy, Sesame. May contain traces of milk, eggs, shellfish, and peanuts. Produced in a halal-certified facility.

Nutrition Information

*Typical values. Nutritional content may vary slightly by batch.

Warnings

• 🔥 Very Spicy: Contains chilli. Intensely spicy broth. Not recommended for young children or those with digestive sensitivities, acid reflux, or stomach conditions.
• 🍲 Preparation: Boil noodles in 550ml of water for 4–5 minutes. Do not drain — add soup base sachet and garnish directly to the broth and stir well. Serve immediately in the pot or bowl.
• 🌡️ Storage: Store in a cool, dry place away from direct sunlight. Do not refrigerate before opening. Consume immediately after preparation.
• ⚠️ Allergens: Contains Wheat, Soy, and Sesame. May contain traces of milk, eggs, shellfish, and peanuts.
• 📅 Best consumed before the date printed on the packaging.

FAQ

Q: What makes the Stew Type different from regular Buldak?
A: Regular Buldak is a stir-fry noodle — you drain most of the water and toss the noodles in the sauce. The Stew Type is a soup-based ramen — you keep the broth and enjoy the noodles swimming in a rich, spicy hot chicken soup. Same bold Buldak flavour, completely different eating experience.

Q: How spicy is the Stew Type?
A: Very spicy! The Stew Type carries the signature Buldak heat in a broth format, making it bold and fiery. The soup slightly dilutes the intensity compared to the stir-fry version, but it's still a serious spice challenge.

Q: Is Samyang Buldak Stew Type halal?
A: Yes! This product is Halal certified, making it suitable for Muslim consumers and halal-conscious shoppers.

Q: Is this product suitable for vegetarians?
A: No. This product contains artificial hot chicken flavouring and chicken extract, and is not suitable for vegetarians or vegans.

Q: Is this product gluten free?
A: No. This product contains wheat flour and is not suitable for those with coeliac disease or gluten intolerance.

Q: Where is this made?
A: Made in South Korea by Samyang Foods Co., Ltd.